French Onion Chicken Lasagna Comfort

Name: French Onion Chicken Lasagna Comfort
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6 servings
Ingredients: 9 lasagna noodles; 1 lb cooked chicken, shredded; 2 cups caramelized onions; 2 cups ricotta cheese; 2 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 2 cups beef or chicken broth; 1 teaspoon thyme; 1 teaspoon garlic powder; Salt and pepper to taste

Highlighted under: Classic Comfort Recipe Ideas

This French Onion Chicken Lasagna Comfort is a delightful twist on classic lasagna, combining the rich flavors of French onion soup with tender chicken and layers of gooey cheese.

Created by

Emily

Last updated on 2025-12-23T22:50:29.147Z

This lasagna is a comforting dish that brings together the flavors of French onion soup and traditional Italian lasagna. The result is a creamy, savory, and indulgent meal that is perfect for family dinners or gatherings.

        Why You'll Love This Recipe
        Rich, savory flavor reminiscent of French onion soup
Layers of melted cheese that create a creamy texture
Hearty and satisfying, perfect for cozy nights in
Easy to make ahead for convenient weeknight meals

      

A Comforting Twist on a Classic

Lasagna is a beloved dish known for its comforting layers of pasta, cheese, and sauce. This French Onion Chicken Lasagna Comfort elevates the traditional recipe by incorporating the rich, savory flavors of French onion soup. The combination of tender chicken, caramelized onions, and gooey cheese creates a unique and satisfying meal that will please your family and friends alike.

As you dig into this dish, the aromatic blend of thyme and garlic melds with the sweetness of the caramelized onions, awakening your taste buds. Each bite delivers a perfect balance of flavors and textures, making it an excellent choice for any occasion, from cozy family dinners to festive gatherings.

Perfect for Meal Prep

One of the great aspects of this French Onion Chicken Lasagna is its versatility for meal prepping. You can easily assemble the lasagna ahead of time and store it in the refrigerator or freezer until you’re ready to bake it. This makes it an ideal option for busy weeknights when you want to enjoy a hearty meal without spending too much time in the kitchen.

Simply prepare the lasagna according to the recipe instructions, cover it tightly with foil, and refrigerate or freeze. When you're ready to enjoy this comforting dish, just pop it in the oven, and you'll have a delicious homemade meal that feels like a warm hug.

Serving Suggestions

Ingredients

For the Lasagna

9 lasagna noodles
1 lb cooked chicken, shredded
2 cups caramelized onions
2 cups ricotta cheese
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
2 cups beef or chicken broth
1 teaspoon thyme
1 teaspoon garlic powder
Salt and pepper to taste

Gather all ingredients before starting to ensure a smooth cooking process.

Instructions

Prepare the Noodles

Cook the lasagna noodles according to package instructions until al dente. Drain and set aside.

Mix the Cheeses

In a bowl, combine the ricotta cheese, half of the mozzarella cheese, and half of the Parmesan cheese. Season with garlic powder, thyme, salt, and pepper.

Layer the Ingredients

In a baking dish, spread a layer of the cheese mixture, followed by a layer of shredded chicken, caramelized onions, and a sprinkle of broth. Repeat the layers, finishing with noodles on top.

Add the Final Touches

Top the final layer of noodles with the remaining mozzarella and Parmesan cheese. Pour the remaining broth over the top.

Bake

Cover the dish with foil and bake at 375°F (190°C) for 30 minutes. Remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden.

Serve and Enjoy

Let the lasagna cool for a few minutes before slicing. Serve warm and enjoy your hearty meal!

Pair with a fresh salad for a complete meal.

Storage Tips

Leftover lasagna can be stored in an airtight container in the refrigerator for up to four days. To reheat, simply place individual portions in the microwave or cover the entire dish with foil and warm it in the oven at 350°F (175°C) until heated through. This makes for a quick and easy lunch or dinner option.

If you plan on freezing the lasagna, it's best to do so before baking. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn. When you're ready to enjoy it, thaw it overnight in the refrigerator before baking it according to the recipe instructions.

Customization Ideas

Feel free to customize this lasagna to suit your taste preferences! You can easily swap out the chicken for shredded beef or even a mix of vegetables for a vegetarian option. Spinach, mushrooms, or zucchini would make excellent additions, adding flavor and nutrients without compromising the comforting essence of the dish.

Another way to personalize this recipe is by experimenting with different cheese combinations. Try adding gouda, fontina, or even a sprinkle of blue cheese for a bold twist. The possibilities are endless, ensuring that each time you make this lasagna, it can be a unique culinary experience.

Questions About Recipes

→ Can I use store-bought rotisserie chicken?

Yes, using rotisserie chicken is a great time-saver and adds extra flavor.

→ How can I make this dish vegetarian?

You can substitute the chicken with roasted mushrooms or additional vegetables.

→ Can I prepare this lasagna in advance?

Absolutely! Assemble the lasagna ahead of time, cover it tightly, and refrigerate. Bake when ready to serve.

→ What sides pair well with this lasagna?

A simple green salad or garlic bread complements the dish beautifully.